16/1/12

SOLUTIONS TO HUNGER OF SOMALIA


Do not understand why no water being able to distill sea water.


SOLUTIONS TO HUNGER OF SOMALIA.

He writes Mongo G. S. Barcelona (Spain). I realize it is a Spanish student but his parents are from Somalia. They arrived in Spain 18 years ago.

He worries that the people of this country are in a state of constant hunger and thirst. He asks me who do not understand that having so much food here why not help being a part of it to Somalia.

I also wonder if in addition to know more food algae that can help eliminate famine.

I reply that in that country (and in general in the third world) there are two problems: the first and second economic policy.

The political problem is that corruption and lack of ethics prevents the country's economic resources intended for the creation of sustainable agriculture, an industry that manufactures the products needed for home consumption and fair trade. That money is what they are (which lead to tax havens) or spend it on weapons. Therefore, expect them to solve the famine is not the solution. Rather they are the problem.

The economic problem is that Somalia belongs to what in economics is called "the periphery" (Third World). Its function is to mineral and energy resources to so-called "Centro" (first world). In turn, the center to the periphery has outdated technology and surplus products can not sell or can not trade with other nations. But nothing is free.

Food gift campaigns various organizations or by individual countries manage end agriculture, industry and local businesses that may exist. For no one can compete against a free product.

To this is added the exploitation of human labor and both your parents have as many people decide to emigrate to other countries like Spain to have the opportunities that there are impossible to find.

Now that you understand the situation a little I said if I can bring ideas from the standpoint of nutrition hygienist.

I decided that I will create a entry entitled "Food for survival". Talk about how to distill water, how nourished when you have few resources, creating sustainable farms, etc..

If you have patience you will read shortly.

A greeting.


JOSE, hygienist nutritionist


PS 1: Translated with Google Translator.
 

PS 2: If any error correcting translation and want to help can send me an email. The original entrance is located at: 



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